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Evaluation of quail egg white riboflavin binding protein as a chiral selector in high-performance liquid chromatography and capillary electrophoresis,
Pages 47-64
E. De Lorenzi, G. Massolini, D. K. Lloyd, H. L. Monaco, C. Galbusera and G. Caccialanza SummaryPlus | Article | Journal Format-PDF (472 K)
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